FOOD DELIVERY DRIVER

Zagreb, Kroacia

In cooperation and upon the order of a superior, deliver food to specified locations at specified times, respecting the instructions given to him.
The worker is required to have a sanitary booklet and pass an exam for the hygiene minimum, the costs of which are borne by the Employer.
Become familiar with the complete measures prescribed by the HACCP system in detail, actively monitor and implement the maximum possible personal hygiene as well as the technical correctness and cleanliness of delivery vehicles.
He is obliged to be properly and properly trained and to use the means of occupational safety made available by the employer.
He is obliged to act in accordance with the requirements and rules of occupational safety, fire protection, and behavior and dealings with service users regarding his work and performance of work duties.
Performs other tasks as instructed and ordered by the Director, Management Board and immediate supervisor
Protects the company's trade secret
He is responsible for his work to the company's Management Board and his immediate manager.

Vendi i punës
Zagreb, Kroacia